Dairy & Eggs · Nutrition facts

Protein+ Trozos De Fruta Mango Y Maracuyá

75 kcal per 100 g, with 6.6 g protein, 8 g carbs and 1.6 g fat. Full micronutrients and serving info below.

Serving: 155 g
Calcium rich
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Protein+ Trozos De Fruta Mango Y MaracuyáNutri-Score ACompare
Amount

Showing values for 100 g

75 kcal
Calories
4% of a 2000 kcal day
6.6 g
Protein
36% of calories
8 g
Carbs
44% of calories
1.6 g
Fat
20% of calories
Macro split
Protein 36%Carbs 44%Fat 20%

Nutrition facts

per 100 g
Sugar6.7g
Saturated fat1.1g6% DV
Trans fat0g
Sodium64mg3% DV
Calcium109mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 78029900002305 · Data last verified:

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Common questions

How many calories are in Protein+ Trozos De Fruta Mango Y Maracuyá?

Protein+ Trozos De Fruta Mango Y Maracuyá by Soprole has 75 kcal per 100 g. One serving (155 g) is about 116 kcal.

How much protein is in Protein+ Trozos De Fruta Mango Y Maracuyá?

Protein+ Trozos De Fruta Mango Y Maracuyá contains 6.6 g of protein per 100 g — about 10.2 g per 155 g serving.

Is Protein+ Trozos De Fruta Mango Y Maracuyá low in sodium?

Yes — just 64 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Protein+ Trozos De Fruta Mango Y Maracuyá have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Protein+ Trozos De Fruta Mango Y Maracuyá is 100 calories?

About 133 g of Protein+ Trozos De Fruta Mango Y Maracuyá equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Protein+ Trozos De Fruta Mango Y Maracuyá a good source of calcium?

It is a moderate source: 109 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Protein+ Trozos De Fruta Mango Y Maracuyá high in sugar or fat?

Per 100 g it has 6.7 g sugar and 1.6 g fat (1.1 g saturated). Fat provides 20% of its calories, so portion size matters most here.

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