Other · Nutrition facts

Bran Sticks

322 kcal per 100 g, with 15 g protein, 37 g carbs and 4 g fat. Full micronutrients and serving info below.

Serving: 30g
High proteinHigh fiberPotassium
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Bran SticksNutri-Score ACompare
Amount

Showing values for 100 g

322 kcal
Calories
16% of a 2000 kcal day
15 g
Protein
25% of calories
37 g
Carbs
61% of calories
4 g
Fat
14% of calories
Macro split
Protein 25%Carbs 61%Fat 14%

Nutrition facts

per 100 g
Fiber38g136% DV
Sugar9g
Saturated fat0.7g3% DV
Cholesterol0mg0% DV
Sodium160mg7% DV
Potassium1047.5mg22% DV
Calcium0mg0% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8017596057761 · Data last verified:

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8017596057761

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Common questions

How many calories are in Bran Sticks?

Bran Sticks by Eurospin, Tre Mulini has 322 kcal per 100 g. One serving (30 g) is about 97 kcal.

How much protein is in Bran Sticks?

Bran Sticks contains 15 g of protein per 100 g — about 4.5 g per 30 g serving.

Is Bran Sticks a good source of protein?

Yes — 15 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is Bran Sticks a good source of fiber?

It provides 38 g of fiber per 100 g — 136% of the daily value, making it a high-fiber food.

Why does Bran Sticks have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (38 g), protein (15 g). Overall that places it in band A.

How much Bran Sticks is 100 calories?

About 31 g of Bran Sticks equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Bran Sticks a good source of potassium?

It is a good source: 1047.5 mg per 100 g, about 22% of the daily value. A 200 g portion covers roughly 44%.

Is Bran Sticks high in sugar or fat?

Per 100 g it has 9 g sugar and 4 g fat (0.7 g saturated). Fat provides 14% of its calories, so portion size matters most here.

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