Poultry · Nutrition facts

Chicken Flavoured Bouillon

300 kcal per 100 g, with 2 g protein, 20 g carbs and 30 g fat. Full micronutrients and serving info below.

Serving: 5 g
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Chicken Flavoured BouillonNutri-Score ECompare
Amount

Showing values for 100 g

300 kcal
Calories
15% of a 2000 kcal day
2 g
Protein
2% of calories
20 g
Carbs
22% of calories
30 g
Fat
76% of calories
Macro split
Protein 2%Carbs 22%Fat 76%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat10g50% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium19400mg843% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0055000480550 · Data last verified:

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0055000480550

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Common questions

How many calories are in Chicken Flavoured Bouillon?

Chicken Flavoured Bouillon by Maggi has 300 kcal per 100 g. One serving (5 g) is about 15 kcal.

How much protein is in Chicken Flavoured Bouillon?

Chicken Flavoured Bouillon contains 2 g of protein per 100 g — about 0.1 g per 5 g serving.

Is Chicken Flavoured Bouillon low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 20 g of carbs come from starch and fiber rather than sugar.

Is Chicken Flavoured Bouillon high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Is Chicken Flavoured Bouillon high in sodium?

Yes — 19400 mg of sodium per 100 g, about 843% of the daily value.

Why does Chicken Flavoured Bouillon have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (10 g), sodium (19400 mg). Overall that places it in band E.

How much Chicken Flavoured Bouillon is 100 calories?

About 33 g of Chicken Flavoured Bouillon equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Chicken Flavoured Bouillon high in sugar or fat?

Per 100 g it has 0 g sugar and 30 g fat (10 g saturated). Fat provides 76% of its calories, so portion size matters most here.

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