Other · Nutrition facts

Kerniges Roggen Vollkornbrot

198 kcal per 100 g, with 4.9 g protein, 37.5 g carbs and 1.1 g fat. Full micronutrients and serving info below.

Serving: 56g
High fiber
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Kerniges Roggen VollkornbrotNutri-Score ACompare
Amount

Showing values for 100 g

198 kcal
Calories
10% of a 2000 kcal day
4.9 g
Protein
11% of calories
37.5 g
Carbs
84% of calories
1.1 g
Fat
5% of calories
Macro split
Protein 11%Carbs 84%Fat 5%

Nutrition facts

per 100 g
Fiber9.1g32% DV
Sugar0.3g
Saturated fat0.2g1% DV
Sodium440mg19% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4311501799130 · Data last verified:

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4311501799130

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Common questions

How many calories are in Kerniges Roggen Vollkornbrot?

Kerniges Roggen Vollkornbrot by Edeka, G&G Edeka, Gut & Günstig, Gut & Günstig Edeka, Gut&Günstig Edeka has 198 kcal per 100 g. One serving (56 g) is about 111 kcal.

How much protein is in Kerniges Roggen Vollkornbrot?

Kerniges Roggen Vollkornbrot contains 4.9 g of protein per 100 g — about 2.7 g per 56 g serving.

Is Kerniges Roggen Vollkornbrot high in carbs?

Yes — carbohydrates provide 84% of its calories (37.5 g per 100 g, of which 0.3 g is sugar). It also delivers 9.1 g of fiber.

Is Kerniges Roggen Vollkornbrot low in sugar?

Yes — only 0.3 g of sugar per 100 g. Most of its 37.5 g of carbs come from starch and fiber rather than sugar.

Is Kerniges Roggen Vollkornbrot a good source of fiber?

It provides 9.1 g of fiber per 100 g — 32% of the daily value, making it a high-fiber food.

Why does Kerniges Roggen Vollkornbrot have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (9.1 g). Overall that places it in band A.

How much Kerniges Roggen Vollkornbrot is 100 calories?

About 51 g of Kerniges Roggen Vollkornbrot equals 100 kcal.

Is Kerniges Roggen Vollkornbrot high in sugar or fat?

Per 100 g it has 0.3 g sugar and 1.1 g fat (0.2 g saturated). Fat provides 5% of its calories, so portion size matters most here.

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