Snacks · Nutrition facts

Bio-hafertaler - Cashew

491 kcal per 100 g, with 10.1 g protein, 57.2 g carbs and 23.4 g fat. Full micronutrients and serving info below.

Good proteinCalorie denseHigh fiber
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Bio-hafertaler - CashewNutri-Score CCompare
Amount

Showing values for 100 g

491 kcal
Calories
25% of a 2000 kcal day
10.1 g
Protein
8% of calories
57.2 g
Carbs
48% of calories
23.4 g
Fat
44% of calories
Macro split
Protein 8%Carbs 48%Fat 44%

Nutrition facts

per 100 g
Fiber5.4g19% DV
Sugar19.8g
Saturated fat14.6g73% DV
Sodium72mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061464937970 · Data last verified:

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4061464937970

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Common questions

How many calories are in Bio-hafertaler - Cashew?

Bio-hafertaler - Cashew by Aldi,Bohlsener Mühle,Nur Nur Natur has 491 kcal per 100 g.

How much protein is in Bio-hafertaler - Cashew?

Bio-hafertaler - Cashew contains 10.1 g of protein per 100 g.

Is Bio-hafertaler - Cashew a good source of protein?

Yes — 10.1 g of protein per 100 g, supplying 8% of its calories. That makes it a good protein source.

Is Bio-hafertaler - Cashew high in sugar?

Yes — 19.8 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 35% of its carbohydrates.

Is Bio-hafertaler - Cashew high in saturated fat?

It has 14.6 g of saturated fat per 100 g — 73% of the daily value, which counts as high.

Is Bio-hafertaler - Cashew low in sodium?

Yes — just 72 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Is Bio-hafertaler - Cashew a good source of fiber?

It provides 5.4 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Bio-hafertaler - Cashew have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (491 kcal), sugar (19.8 g), saturated fat (14.6 g); points in favor come from fiber (5.4 g), protein (10.1 g). Overall that places it in band C.

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