Meat · Nutrition facts

Beef Loin Choice Sirloin Tips

170 kcal per 100 g, with 23.2 g protein, 0 g carbs and 8.9 g fat. Full micronutrients and serving info below.

Serving: 1 serving (112 g)
High proteinLow carb
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Beef Loin Choice Sirloin TipsNutri-Score BCompare
Amount

Showing values for 100 g

170 kcal
Calories
8% of a 2000 kcal day
23.2 g
Protein
54% of calories
0 g
Carbs
0% of calories
8.9 g
Fat
46% of calories
Macro split
Protein 54%Carbs 0%Fat 46%

Nutrition facts

per 100 g
Saturated fat3.6g18% DV
Trans fat0g
Cholesterol75.9mg25% DV
Sodium49.1mg2% DV
Potassium1.8mg0% DV
Iron1.8mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2013131014790 · Data last verified:

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Common questions

How many calories are in Beef Loin Choice Sirloin Tips?

Beef Loin Choice Sirloin Tips by Market Basket has 170 kcal per 100 g. One serving (112 g) is about 190 kcal.

How much protein is in Beef Loin Choice Sirloin Tips?

Beef Loin Choice Sirloin Tips contains 23.2 g of protein per 100 g — about 26 g per 112 g serving.

Is Beef Loin Choice Sirloin Tips a good source of protein?

Yes — 23.2 g of protein per 100 g, supplying 54% of its calories. That makes it an excellent protein source.

Is Beef Loin Choice Sirloin Tips keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Beef Loin Choice Sirloin Tips low in sodium?

Yes — just 49.1 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Beef Loin Choice Sirloin Tips have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.6 g); points in favor come from protein (23.2 g). Overall that places it in band B.

How much Beef Loin Choice Sirloin Tips is 100 calories?

About 59 g of Beef Loin Choice Sirloin Tips equals 100 kcal.

Is Beef Loin Choice Sirloin Tips a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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