Beverages · Nutrition facts

Smooth & Creamy Oatmilk

by Member's Mark

38 kcal per 100 g, with 0.4 g protein, 6.7 g carbs and 1.2 g fat. Full micronutrients and serving info below.

Low calorieCalcium rich
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Smooth & Creamy OatmilkNutri-Score BCompare
Amount

Showing values for 100 g

38 kcal
Calories
2% of a 2000 kcal day
0.4 g
Protein
4% of calories
6.7 g
Carbs
68% of calories
1.2 g
Fat
28% of calories
Macro split
Protein 4%Carbs 68%Fat 28%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar2.5g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium41.7mg2% DV
Potassium166.7mg4% DV
Calcium154.2mg12% DV
Iron0.1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0193968422929 · Data last verified:

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Barcode

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0193968422929

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Common questions

How many calories are in Smooth & Creamy Oatmilk?

Smooth & Creamy Oatmilk by Member's Mark has 38 kcal per 100 g.

How much protein is in Smooth & Creamy Oatmilk?

Smooth & Creamy Oatmilk contains 0.4 g of protein per 100 g.

Is Smooth & Creamy Oatmilk low in sodium?

Yes — just 41.7 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Smooth & Creamy Oatmilk have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Smooth & Creamy Oatmilk is 100 calories?

About 263 g of Smooth & Creamy Oatmilk equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Smooth & Creamy Oatmilk high in calories?

No — only 38 kcal per 100 g; even a 300 g portion stays around 114 kcal.

Is Smooth & Creamy Oatmilk a good source of calcium?

It is a moderate source: 154.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Smooth & Creamy Oatmilk high in sugar or fat?

Per 100 g it has 2.5 g sugar and 1.2 g fat (0 g saturated). Fat provides 28% of its calories, so portion size matters most here.

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