Sweets · Nutrition facts

Designer Whey Birthday Cake

380 kcal per 100 g, with 73.3 g protein, 11.3 g carbs and 4.7 g fat. Full micronutrients and serving info below.

Serving: 30 g
High proteinCalorie dense
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Designer Whey Birthday CakeNutri-Score CCompare
Amount

Showing values for 100 g

380 kcal
Calories
19% of a 2000 kcal day
73.3 g
Protein
77% of calories
11.3 g
Carbs
12% of calories
4.7 g
Fat
11% of calories
Macro split
Protein 77%Carbs 12%Fat 11%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar4.3g
Saturated fat2.3g12% DV
Sodium590mg26% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4250519687483 · Data last verified:

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4250519687483

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Common questions

How many calories are in Designer Whey Birthday Cake?

Designer Whey Birthday Cake by ESN has 380 kcal per 100 g. One serving (30 g) is about 114 kcal.

How much protein is in Designer Whey Birthday Cake?

Designer Whey Birthday Cake contains 73.3 g of protein per 100 g — about 22 g per 30 g serving.

Is Designer Whey Birthday Cake a good source of protein?

Yes — 73.3 g of protein per 100 g, supplying 77% of its calories. That makes it an excellent protein source.

Is Designer Whey Birthday Cake high in sodium?

Yes — 590 mg of sodium per 100 g, about 26% of the daily value.

Why does Designer Whey Birthday Cake have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (380 kcal), sodium (590 mg); points in favor come from protein (73.3 g). Overall that places it in band C.

How much Designer Whey Birthday Cake is 100 calories?

About 26 g of Designer Whey Birthday Cake equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Designer Whey Birthday Cake high in calories?

Yes — 380 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 190 kcal.

Is Designer Whey Birthday Cake high in sugar or fat?

Per 100 g it has 4.3 g sugar and 4.7 g fat (2.3 g saturated). Fat provides 11% of its calories, so portion size matters most here.

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