Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060301887330 · Data last verified:
Compare this food with another foodLog Triple Chocolate Chunk Biscuits in one tap
You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.
- Barcode scanner
- AI photo logging
- Free to download
Common questions
How many calories are in Triple Chocolate Chunk Biscuits?
Triple Chocolate Chunk Biscuits by Cartwright & Butler has 512 kcal per 100 g. One serving (35 g) is about 179 kcal.
How much protein is in Triple Chocolate Chunk Biscuits?
Triple Chocolate Chunk Biscuits contains 5.6 g of protein per 100 g — about 2 g per 35 g serving.
Is Triple Chocolate Chunk Biscuits high in sugar?
Yes — 40 g of sugar per 100 g, roughly 10 teaspoons. Sugar makes up 66% of its carbohydrates.
Is Triple Chocolate Chunk Biscuits high in saturated fat?
It has 17 g of saturated fat per 100 g — 85% of the daily value, which counts as high.
Is Triple Chocolate Chunk Biscuits low in sodium?
Yes — just 114 mg per 100 g (5% of the daily value), which qualifies as low sodium.
Why does Triple Chocolate Chunk Biscuits have a Nutri-Score of E?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (512 kcal), sugar (40 g), saturated fat (17 g). Overall that places it in band E.
How much Triple Chocolate Chunk Biscuits is 100 calories?
About 20 g of Triple Chocolate Chunk Biscuits equals 100 kcal. It is energy-dense, so small amounts add up quickly.
Is Triple Chocolate Chunk Biscuits high in calories?
Yes — 512 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 256 kcal.
Want this data in your app?
Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.
Explore the Dietly API





