Meat · Nutrition facts

3 Brochettes De Porc Mariné Au Paprika

100 kcal per 100 g, with 18.1 g protein, 1.8 g carbs and 2.4 g fat. Full micronutrients and serving info below.

High proteinLow carb
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3 Brochettes De Porc Mariné Au PaprikaNutri-Score BCompare
Amount

Showing values for 100 g

100 kcal
Calories
5% of a 2000 kcal day
18.1 g
Protein
72% of calories
1.8 g
Carbs
7% of calories
2.4 g
Fat
21% of calories
Macro split
Protein 72%Carbs 7%Fat 21%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar0.8g
Saturated fat0.9g4% DV
Sodium400mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2475943051361 · Data last verified:

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2475943051361

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Common questions

How many calories are in 3 Brochettes De Porc Mariné Au Paprika?

3 Brochettes De Porc Mariné Au Paprika has 100 kcal per 100 g.

How much protein is in 3 Brochettes De Porc Mariné Au Paprika?

3 Brochettes De Porc Mariné Au Paprika contains 18.1 g of protein per 100 g.

Is 3 Brochettes De Porc Mariné Au Paprika a good source of protein?

Yes — 18.1 g of protein per 100 g, supplying 72% of its calories. That makes it a good protein source.

Is 3 Brochettes De Porc Mariné Au Paprika keto-friendly?

With 1.8 g total carbs (about 1.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does 3 Brochettes De Porc Mariné Au Paprika have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (400 mg); points in favor come from protein (18.1 g). Overall that places it in band B.

How much 3 Brochettes De Porc Mariné Au Paprika is 100 calories?

About 100 g of 3 Brochettes De Porc Mariné Au Paprika equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is 3 Brochettes De Porc Mariné Au Paprika high in sugar or fat?

Per 100 g it has 0.8 g sugar and 2.4 g fat (0.9 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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