Dairy & Eggs · Nutrition facts

Vaalia Probiotics Kids Vanilla

90 kcal per 100 g, with 4.6 g protein, 12.2 g carbs and 2.5 g fat. Full micronutrients and serving info below.

Serving: 140g
Calcium rich
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Vaalia Probiotics Kids VanillaNutri-Score BCompare
Amount

Showing values for 100 g

90 kcal
Calories
4% of a 2000 kcal day
4.6 g
Protein
21% of calories
12.2 g
Carbs
54% of calories
2.5 g
Fat
25% of calories
Macro split
Protein 21%Carbs 54%Fat 25%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar9.4g
Saturated fat1.7g8% DV
Cholesterol2.2mg1% DV
Sodium38.6mg2% DV
Potassium139.6mg3% DV
Calcium109.6mg8% DV
Iron0mg0% DV
Vitamin C1.2mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0324056039730 · Data last verified:

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0324056039730

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Common questions

How many calories are in Vaalia Probiotics Kids Vanilla?

Vaalia Probiotics Kids Vanilla by Vaalia has 90 kcal per 100 g. One serving (140 g) is about 126 kcal.

How much protein is in Vaalia Probiotics Kids Vanilla?

Vaalia Probiotics Kids Vanilla contains 4.6 g of protein per 100 g — about 6.4 g per 140 g serving.

Is Vaalia Probiotics Kids Vanilla low in sodium?

Yes — just 38.6 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Vaalia Probiotics Kids Vanilla have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Vaalia Probiotics Kids Vanilla is 100 calories?

About 111 g of Vaalia Probiotics Kids Vanilla equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Vaalia Probiotics Kids Vanilla a good source of calcium?

It is a moderate source: 109.6 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Vaalia Probiotics Kids Vanilla high in sugar or fat?

Per 100 g it has 9.4 g sugar and 2.5 g fat (1.7 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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