Fruits · Nutrition facts

Mango British Bramley Apple And Ginger

185 kcal per 100 g, with 0.7 g protein, 44 g carbs and 0.5 g fat. Full micronutrients and serving info below.

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Mango British Bramley Apple And GingerNutri-Score DCompare
Amount

Showing values for 100 g

185 kcal
Calories
9% of a 2000 kcal day
0.7 g
Protein
2% of calories
44 g
Carbs
96% of calories
0.5 g
Fat
2% of calories
Macro split
Protein 2%Carbs 96%Fat 2%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar41g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium480mg21% DV
Potassium114.9mg2% DV
Calcium12mg1% DV
Iron0.1mg1% DV
Vitamin C11.2mg12% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5051413621264 · Data last verified:

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5051413621264

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Common questions

How many calories are in Mango British Bramley Apple And Ginger?

Mango British Bramley Apple And Ginger by Asda has 185 kcal per 100 g.

How much protein is in Mango British Bramley Apple And Ginger?

Mango British Bramley Apple And Ginger contains 0.7 g of protein per 100 g.

Is Mango British Bramley Apple And Ginger high in carbs?

Yes — carbohydrates provide 96% of its calories (44 g per 100 g, of which 41 g is sugar). It also delivers 2.2 g of fiber.

Is Mango British Bramley Apple And Ginger high in sugar?

Yes — 41 g of sugar per 100 g, roughly 10 teaspoons. Sugar makes up 93% of its carbohydrates.

Is Mango British Bramley Apple And Ginger high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Mango British Bramley Apple And Ginger have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (41 g), sodium (480 mg). Overall that places it in band D.

How much Mango British Bramley Apple And Ginger is 100 calories?

About 54 g of Mango British Bramley Apple And Ginger equals 100 kcal.

Is Mango British Bramley Apple And Ginger a good source of vitamin C?

It is a moderate source: 11.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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