Sweets · Nutrition facts

Cookies 'n Cream Ice Cream Sandwiches

by Trader Joe's

330 kcal per 100 g, with 4 g protein, 44 g carbs and 16 g fat. Full micronutrients and serving info below.

Serving: 97g
Iron rich
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Cookies 'n Cream Ice Cream SandwichesNutri-Score DCompare
Amount

Showing values for 100 g

330 kcal
Calories
16% of a 2000 kcal day
4 g
Protein
5% of calories
44 g
Carbs
52% of calories
16 g
Fat
43% of calories
Macro split
Protein 5%Carbs 52%Fat 43%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar29g
Saturated fat9g45% DV
Trans fat0g
Cholesterol35mg12% DV
Sodium210mg9% DV
Potassium190mg4% DV
Calcium70mg5% DV
Iron3.3mg18% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 00817271 · Data last verified:

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Common questions

How many calories are in Cookies 'n Cream Ice Cream Sandwiches?

Cookies 'n Cream Ice Cream Sandwiches by Trader Joe's has 330 kcal per 100 g. One serving (97 g) is about 320 kcal.

How much protein is in Cookies 'n Cream Ice Cream Sandwiches?

Cookies 'n Cream Ice Cream Sandwiches contains 4 g of protein per 100 g — about 3.9 g per 97 g serving.

Is Cookies 'n Cream Ice Cream Sandwiches high in sugar?

Yes — 29 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 66% of its carbohydrates.

Is Cookies 'n Cream Ice Cream Sandwiches high in saturated fat?

It has 9 g of saturated fat per 100 g — 45% of the daily value, which counts as high.

Why does Cookies 'n Cream Ice Cream Sandwiches have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (29 g), saturated fat (9 g). Overall that places it in band D.

How much Cookies 'n Cream Ice Cream Sandwiches is 100 calories?

About 30 g of Cookies 'n Cream Ice Cream Sandwiches equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Cookies 'n Cream Ice Cream Sandwiches a good source of iron?

It is a moderate source: 3.3 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

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