Condiments · Nutrition facts

Mediterranean Eggplant Dip

145 kcal per 100 g, with 1.5 g protein, 7 g carbs and 12 g fat. Full micronutrients and serving info below.

Serving: 1 portion (20 g)
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Mediterranean Eggplant DipNutri-Score CCompare
Amount

Showing values for 100 g

145 kcal
Calories
7% of a 2000 kcal day
1.5 g
Protein
4% of calories
7 g
Carbs
20% of calories
12 g
Fat
76% of calories
Macro split
Protein 4%Carbs 20%Fat 76%

Nutrition facts

per 100 g
Fiber2.2g8% DV
Sugar3g
Saturated fat1g5% DV
Cholesterol20.8mg7% DV
Sodium655mg28% DV
Potassium198.6mg4% DV
Calcium15.5mg1% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 9317444000185 · Data last verified:

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Common questions

How many calories are in Mediterranean Eggplant Dip?

Mediterranean Eggplant Dip by Yumi's has 145 kcal per 100 g. One serving (20 g) is about 29 kcal.

How much protein is in Mediterranean Eggplant Dip?

Mediterranean Eggplant Dip contains 1.5 g of protein per 100 g — about 0.3 g per 20 g serving.

Is Mediterranean Eggplant Dip high in sodium?

Yes — 655 mg of sodium per 100 g, about 28% of the daily value.

Why does Mediterranean Eggplant Dip have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (655 mg). Overall that places it in band C.

How much Mediterranean Eggplant Dip is 100 calories?

About 69 g of Mediterranean Eggplant Dip equals 100 kcal.

Is Mediterranean Eggplant Dip high in sugar or fat?

Per 100 g it has 3 g sugar and 12 g fat (1 g saturated). Fat provides 76% of its calories, so portion size matters most here.

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