Other · Nutrition facts

Yaourt Nature (texture Ferme - Source De Calcium)

by Yoplait

66 kcal per 100 g, with 4.7 g protein, 4.9 g carbs and 2.7 g fat. Full micronutrients and serving info below.

Low carb
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Yaourt Nature (texture Ferme - Source De Calcium)Nutri-Score BCompare
Amount

Showing values for 100 g

66 kcal
Calories
3% of a 2000 kcal day
4.7 g
Protein
30% of calories
4.9 g
Carbs
31% of calories
2.7 g
Fat
39% of calories
Macro split
Protein 30%Carbs 31%Fat 39%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar4.9g
Saturated fat1.6g8% DV
Sodium56mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3291331106005 · Data last verified:

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3291331106005

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Common questions

How many calories are in Yaourt Nature (texture Ferme - Source De Calcium)?

Yaourt Nature (texture Ferme - Source De Calcium) by Yoplait has 66 kcal per 100 g.

How much protein is in Yaourt Nature (texture Ferme - Source De Calcium)?

Yaourt Nature (texture Ferme - Source De Calcium) contains 4.7 g of protein per 100 g.

Is Yaourt Nature (texture Ferme - Source De Calcium) keto-friendly?

With 4.9 g total carbs (about 4.9 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Yaourt Nature (texture Ferme - Source De Calcium) low in sodium?

Yes — just 56 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yaourt Nature (texture Ferme - Source De Calcium) have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Yaourt Nature (texture Ferme - Source De Calcium) is 100 calories?

About 152 g of Yaourt Nature (texture Ferme - Source De Calcium) equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yaourt Nature (texture Ferme - Source De Calcium) high in sugar or fat?

Per 100 g it has 4.9 g sugar and 2.7 g fat (1.6 g saturated). Fat provides 39% of its calories, so portion size matters most here.

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