Bakery · Nutrition facts

Bread

253 kcal per 100 g, with 12 g protein, 44.6 g carbs and 4.8 g fat. Full micronutrients and serving info below.

Serving: 2 slices (83 g)
Good proteinHigh fiber
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BreadNutri-Score ACompare
Amount

Showing values for 100 g

253 kcal
Calories
13% of a 2000 kcal day
12 g
Protein
18% of calories
44.6 g
Carbs
66% of calories
4.8 g
Fat
16% of calories
Macro split
Protein 18%Carbs 66%Fat 16%

Nutrition facts

per 100 g
Fiber7.2g26% DV
Sugar7.2g
Saturated fat0.6g3% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium361.4mg16% DV
Potassium210.8mg4% DV
Calcium90.4mg7% DV
Iron2.4mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0068721701286 · Data last verified:

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0068721701286

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Common questions

How many calories are in Bread?

Bread by Dempster's has 253 kcal per 100 g. One serving (83 g) is about 210 kcal.

How much protein is in Bread?

Bread contains 12 g of protein per 100 g — about 10 g per 83 g serving.

Is Bread a good source of protein?

Yes — 12 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is Bread a good source of fiber?

It provides 7.2 g of fiber per 100 g — 26% of the daily value, making it a high-fiber food.

Why does Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.2 g), protein (12 g). Overall that places it in band A.

How much Bread is 100 calories?

About 40 g of Bread equals 100 kcal.

Is Bread a good source of iron?

It is a moderate source: 2.4 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Bread high in sugar or fat?

Per 100 g it has 7.2 g sugar and 4.8 g fat (0.6 g saturated). Fat provides 16% of its calories, so portion size matters most here.

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