Other · Nutrition facts

Puré De Patata

64 kcal per 100 g, with 8.5 g protein, 73.3 g carbs and 1 g fat. Full micronutrients and serving info below.

Serving: 100 g
Good proteinPotassium
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Puré De PatataNutri-Score ACompare
Amount

Showing values for 100 g

64 kcal
Calories
3% of a 2000 kcal day
8.5 g
Protein
10% of calories
73.3 g
Carbs
87% of calories
1 g
Fat
3% of calories
Macro split
Protein 10%Carbs 87%Fat 3%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar2g
Saturated fat0.8g4% DV
Cholesterol0mg0% DV
Sodium39mg2% DV
Potassium360.4mg8% DV
Calcium5.9mg0% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489216629 · Data last verified:

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4056489216629

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Common questions

How many calories are in Puré De Patata?

Puré De Patata by Harvest Basket has 64 kcal per 100 g. One serving (100 g) is about 64 kcal.

How much protein is in Puré De Patata?

Puré De Patata contains 8.5 g of protein per 100 g — about 8.5 g per 100 g serving.

Is Puré De Patata high in carbs?

Yes — carbohydrates provide 87% of its calories (73.3 g per 100 g, of which 2 g is sugar). It also delivers 1.8 g of fiber.

Is Puré De Patata low in sugar?

Yes — only 2 g of sugar per 100 g. Most of its 73.3 g of carbs come from starch and fiber rather than sugar.

Is Puré De Patata low in sodium?

Yes — just 39 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Puré De Patata have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (8.5 g). Overall that places it in band A.

How much Puré De Patata is 100 calories?

About 156 g of Puré De Patata equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Puré De Patata a good source of potassium?

It is a moderate source: 360.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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