Meat · Nutrition facts

Pork Loin Tenderloin Whole

130 kcal per 100 g, with 23 g protein, 0 g carbs and 4 g fat. Full micronutrients and serving info below.

Serving: 1 portion (112 g)
High proteinLow carb
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Pork Loin Tenderloin WholeNutri-Score ACompare
Amount

Showing values for 100 g

130 kcal
Calories
6% of a 2000 kcal day
23 g
Protein
72% of calories
0 g
Carbs
0% of calories
4 g
Fat
28% of calories
Macro split
Protein 72%Carbs 0%Fat 28%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1.5g8% DV
Trans fat0g
Cholesterol75mg25% DV
Sodium60mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0233965916516 · Data last verified:

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0233965916516

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Common questions

How many calories are in Pork Loin Tenderloin Whole?

Pork Loin Tenderloin Whole by Swift has 130 kcal per 100 g. One serving (112 g) is about 146 kcal.

How much protein is in Pork Loin Tenderloin Whole?

Pork Loin Tenderloin Whole contains 23 g of protein per 100 g — about 25.8 g per 112 g serving.

Is Pork Loin Tenderloin Whole a good source of protein?

Yes — 23 g of protein per 100 g, supplying 72% of its calories. That makes it an excellent protein source.

Is Pork Loin Tenderloin Whole keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Pork Loin Tenderloin Whole low in sodium?

Yes — just 60 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Pork Loin Tenderloin Whole have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (23 g). Overall that places it in band A.

How much Pork Loin Tenderloin Whole is 100 calories?

About 77 g of Pork Loin Tenderloin Whole equals 100 kcal.

Is Pork Loin Tenderloin Whole high in cholesterol?

It contains 75 mg of cholesterol per 100 g — 25% of the daily value, which is on the high side.

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