Dairy & Eggs · Nutrition facts

Nonfat Greek Strained Yogurt

80 kcal per 100 g, with 8.7 g protein, 12 g carbs and 0 g fat. Full micronutrients and serving info below.

Serving: 1 CONTAINER (150 g)
Good proteinCalcium rich
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Nonfat Greek Strained YogurtNutri-Score ACompare
Amount

Showing values for 100 g

80 kcal
Calories
4% of a 2000 kcal day
8.7 g
Protein
42% of calories
12 g
Carbs
58% of calories
0 g
Fat
0% of calories
Macro split
Protein 42%Carbs 58%Fat 0%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar10.7g
Saturated fat0g0% DV
Trans fat0g
Cholesterol3mg1% DV
Sodium30mg1% DV
Calcium100mg8% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0689544081739 · Data last verified:

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Common questions

How many calories are in Nonfat Greek Strained Yogurt?

Nonfat Greek Strained Yogurt by Fage Usa Dairy Industry Inc. has 80 kcal per 100 g. One serving (150 g) is about 120 kcal.

How much protein is in Nonfat Greek Strained Yogurt?

Nonfat Greek Strained Yogurt contains 8.7 g of protein per 100 g — about 13 g per 150 g serving.

Is Nonfat Greek Strained Yogurt low in sodium?

Yes — just 30 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Nonfat Greek Strained Yogurt have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (10.7 g); points in favor come from protein (8.7 g). Overall that places it in band A.

How much Nonfat Greek Strained Yogurt is 100 calories?

About 125 g of Nonfat Greek Strained Yogurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Nonfat Greek Strained Yogurt a good source of calcium?

It is a moderate source: 100 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Nonfat Greek Strained Yogurt high in sugar or fat?

Per 100 g it has 10.7 g sugar and 0 g fat (0 g saturated). Fat provides 0% of its calories, so portion size matters most here.

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