Dairy & Eggs · Nutrition facts

Fromage Fondu Au Cheddar (250g 10 Tranches)

278 kcal per 100 g, with 15 g protein, 5.4 g carbs and 22 g fat. Full micronutrients and serving info below.

High protein
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Fromage Fondu Au Cheddar (250g 10 Tranches)Nutri-Score ECompare
Amount

Showing values for 100 g

278 kcal
Calories
14% of a 2000 kcal day
15 g
Protein
21% of calories
5.4 g
Carbs
8% of calories
22 g
Fat
71% of calories
Macro split
Protein 21%Carbs 8%Fat 71%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar5.4g
Saturated fat15g75% DV
Sodium1440mg63% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 27016237 · Data last verified:

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Common questions

How many calories are in Fromage Fondu Au Cheddar (250g 10 Tranches)?

Fromage Fondu Au Cheddar (250g 10 Tranches) by Valblanc has 278 kcal per 100 g.

How much protein is in Fromage Fondu Au Cheddar (250g 10 Tranches)?

Fromage Fondu Au Cheddar (250g 10 Tranches) contains 15 g of protein per 100 g.

Is Fromage Fondu Au Cheddar (250g 10 Tranches) a good source of protein?

Yes — 15 g of protein per 100 g, supplying 21% of its calories. That makes it a good protein source.

Is Fromage Fondu Au Cheddar (250g 10 Tranches) high in saturated fat?

It has 15 g of saturated fat per 100 g — 75% of the daily value, which counts as high.

Is Fromage Fondu Au Cheddar (250g 10 Tranches) high in sodium?

Yes — 1440 mg of sodium per 100 g, about 63% of the daily value.

Why does Fromage Fondu Au Cheddar (250g 10 Tranches) have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (15 g), sodium (1440 mg); points in favor come from protein (15 g). Overall that places it in band E.

How much Fromage Fondu Au Cheddar (250g 10 Tranches) is 100 calories?

About 36 g of Fromage Fondu Au Cheddar (250g 10 Tranches) equals 100 kcal.

Is Fromage Fondu Au Cheddar (250g 10 Tranches) high in sugar or fat?

Per 100 g it has 5.4 g sugar and 22 g fat (15 g saturated). Fat provides 71% of its calories, so portion size matters most here.

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