Poultry · Nutrition facts

Chinese Chicken Curry With Egg Fried Rice

112 kcal per 100 g, with 6.5 g protein, 13 g carbs and 3.5 g fat. Full micronutrients and serving info below.

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Chinese Chicken Curry With Egg Fried RiceNutri-Score BCompare
Amount

Showing values for 100 g

112 kcal
Calories
6% of a 2000 kcal day
6.5 g
Protein
24% of calories
13 g
Carbs
47% of calories
3.5 g
Fat
29% of calories
Macro split
Protein 24%Carbs 47%Fat 29%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar1g
Saturated fat1.3g6% DV
Sodium228mg10% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000129339208 · Data last verified:

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Barcode

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5000129339208

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Common questions

How many calories are in Chinese Chicken Curry With Egg Fried Rice?

Chinese Chicken Curry With Egg Fried Rice by co-op has 112 kcal per 100 g.

How much protein is in Chinese Chicken Curry With Egg Fried Rice?

Chinese Chicken Curry With Egg Fried Rice contains 6.5 g of protein per 100 g.

Is Chinese Chicken Curry With Egg Fried Rice low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 13 g of carbs come from starch and fiber rather than sugar.

Why does Chinese Chicken Curry With Egg Fried Rice have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Chinese Chicken Curry With Egg Fried Rice is 100 calories?

About 89 g of Chinese Chicken Curry With Egg Fried Rice equals 100 kcal.

Is Chinese Chicken Curry With Egg Fried Rice high in sugar or fat?

Per 100 g it has 1 g sugar and 3.5 g fat (1.3 g saturated). Fat provides 29% of its calories, so portion size matters most here.

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