Frozen · Nutrition facts

Thin Crust Pizza Meatless Pepperoni

236 kcal per 100 g, with 3.2 g protein, 35 g carbs and 9.6 g fat. Full micronutrients and serving info below.

Serving: 1 Serving (157 g)
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Thin Crust Pizza Meatless PepperoniNutri-Score CCompare
Amount

Showing values for 100 g

236 kcal
Calories
12% of a 2000 kcal day
3.2 g
Protein
5% of calories
35 g
Carbs
59% of calories
9.6 g
Fat
36% of calories
Macro split
Protein 5%Carbs 59%Fat 36%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar2.5g
Saturated fat5.1g26% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium484.1mg21% DV
Calcium51mg4% DV
Iron1.1mg6% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0871459001982 · Data last verified:

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0871459001982

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Common questions

How many calories are in Thin Crust Pizza Meatless Pepperoni?

Thin Crust Pizza Meatless Pepperoni by Daiya has 236 kcal per 100 g. One serving (157 g) is about 371 kcal.

How much protein is in Thin Crust Pizza Meatless Pepperoni?

Thin Crust Pizza Meatless Pepperoni contains 3.2 g of protein per 100 g — about 5 g per 157 g serving.

Is Thin Crust Pizza Meatless Pepperoni high in saturated fat?

It has 5.1 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Is Thin Crust Pizza Meatless Pepperoni high in sodium?

Yes — 484.1 mg of sodium per 100 g, about 21% of the daily value.

Why does Thin Crust Pizza Meatless Pepperoni have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.1 g), sodium (484.1 mg). Overall that places it in band C.

How much Thin Crust Pizza Meatless Pepperoni is 100 calories?

About 42 g of Thin Crust Pizza Meatless Pepperoni equals 100 kcal.

Is Thin Crust Pizza Meatless Pepperoni high in sugar or fat?

Per 100 g it has 2.5 g sugar and 9.6 g fat (5.1 g saturated). Fat provides 36% of its calories, so portion size matters most here.

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