Fish & Seafood · Nutrition facts

Pavé De Saumon De Norvège

by Escal

224 kcal per 100 g, with 20 g protein, 0 g carbs and 16 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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Pavé De Saumon De NorvègeNutri-Score ACompare
Amount

Showing values for 100 g

224 kcal
Calories
11% of a 2000 kcal day
20 g
Protein
36% of calories
0 g
Carbs
0% of calories
16 g
Fat
64% of calories
Macro split
Protein 36%Carbs 0%Fat 64%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat2g10% DV
Cholesterol53.6mg18% DV
Sodium40mg2% DV
Potassium358mg8% DV
Calcium5.8mg0% DV
Iron0.5mg3% DV
Vitamin C1.8mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3261080728452 · Data last verified:

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3261080728452

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Common questions

How many calories are in Pavé De Saumon De Norvège?

Pavé De Saumon De Norvège by Escal has 224 kcal per 100 g.

How much protein is in Pavé De Saumon De Norvège?

Pavé De Saumon De Norvège contains 20 g of protein per 100 g.

Is Pavé De Saumon De Norvège a good source of protein?

Yes — 20 g of protein per 100 g, supplying 36% of its calories. That makes it an excellent protein source.

Is Pavé De Saumon De Norvège keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Pavé De Saumon De Norvège low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Pavé De Saumon De Norvège have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20 g). Overall that places it in band A.

How much Pavé De Saumon De Norvège is 100 calories?

About 45 g of Pavé De Saumon De Norvège equals 100 kcal.

Is Pavé De Saumon De Norvège a good source of potassium?

It is a moderate source: 358 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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