Fish & Seafood · Nutrition facts

Mackerel Fillets In A Hot And Spicy Sauce

216 kcal per 100 g, with 17 g protein, 1.7 g carbs and 16 g fat. Full micronutrients and serving info below.

Serving: 1 serving (100 g)
High proteinLow carb
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Mackerel Fillets In A Hot And Spicy SauceNutri-Score BCompare
Amount

Showing values for 100 g

216 kcal
Calories
11% of a 2000 kcal day
17 g
Protein
31% of calories
1.7 g
Carbs
3% of calories
16 g
Fat
66% of calories
Macro split
Protein 31%Carbs 3%Fat 66%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar0.5g
Saturated fat3.3g16% DV
Sodium280mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5054070622353 · Data last verified:

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5054070622353

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Common questions

How many calories are in Mackerel Fillets In A Hot And Spicy Sauce?

Mackerel Fillets In A Hot And Spicy Sauce by ASDA has 216 kcal per 100 g. One serving (100 g) is about 216 kcal.

How much protein is in Mackerel Fillets In A Hot And Spicy Sauce?

Mackerel Fillets In A Hot And Spicy Sauce contains 17 g of protein per 100 g — about 17 g per 100 g serving.

Is Mackerel Fillets In A Hot And Spicy Sauce a good source of protein?

Yes — 17 g of protein per 100 g, supplying 31% of its calories. That makes it a good protein source.

Is Mackerel Fillets In A Hot And Spicy Sauce keto-friendly?

With 1.7 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Mackerel Fillets In A Hot And Spicy Sauce have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.3 g); points in favor come from protein (17 g). Overall that places it in band B.

How much Mackerel Fillets In A Hot And Spicy Sauce is 100 calories?

About 46 g of Mackerel Fillets In A Hot And Spicy Sauce equals 100 kcal.

Is Mackerel Fillets In A Hot And Spicy Sauce high in sugar or fat?

Per 100 g it has 0.5 g sugar and 16 g fat (3.3 g saturated). Fat provides 66% of its calories, so portion size matters most here.

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