Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0036800450240 · Data last verified:
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Common questions
How many calories are in Cultured Pasteurized Sour Milk?
Cultured Pasteurized Sour Milk by food club has 59 kcal per 100 g. One serving (170 g) is about 100 kcal.
How much protein is in Cultured Pasteurized Sour Milk?
Cultured Pasteurized Sour Milk contains 10 g of protein per 100 g — about 17 g per 170 g serving.
Is Cultured Pasteurized Sour Milk a good source of protein?
Yes — 10 g of protein per 100 g, supplying 71% of its calories. That makes it a good protein source.
Is Cultured Pasteurized Sour Milk keto-friendly?
With 4.1 g total carbs (about 4.1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.
Is Cultured Pasteurized Sour Milk low in sodium?
Yes — just 29.4 mg per 100 g (1% of the daily value), which qualifies as low sodium.
Why does Cultured Pasteurized Sour Milk have a Nutri-Score of A?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.
How much Cultured Pasteurized Sour Milk is 100 calories?
About 169 g of Cultured Pasteurized Sour Milk equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.
Is Cultured Pasteurized Sour Milk a good source of calcium?
It is a moderate source: 123.5 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.
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