Other · Nutrition facts

Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes

59 kcal per 100 g, with 1.9 g protein, 9.5 g carbs and 1.1 g fat. Full micronutrients and serving info below.

Serving: 200 g
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Tomates De Nouvelle-aquitaine Carrote De Nos Régions PâtesNutri-Score ACompare
Amount

Showing values for 100 g

59 kcal
Calories
3% of a 2000 kcal day
1.9 g
Protein
14% of calories
9.5 g
Carbs
68% of calories
1.1 g
Fat
18% of calories
Macro split
Protein 14%Carbs 68%Fat 18%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar3.1g
Saturated fat0.2g1% DV
Sodium20mg1% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3288131510545 · Data last verified:

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3288131510545

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Common questions

How many calories are in Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes?

Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes by Babybio has 59 kcal per 100 g. One serving (200 g) is about 118 kcal.

How much protein is in Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes?

Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes contains 1.9 g of protein per 100 g — about 3.8 g per 200 g serving.

Is Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes low in sodium?

Yes — just 20 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes is 100 calories?

About 169 g of Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Tomates De Nouvelle-aquitaine Carrote De Nos Régions Pâtes high in sugar or fat?

Per 100 g it has 3.1 g sugar and 1.1 g fat (0.2 g saturated). Fat provides 18% of its calories, so portion size matters most here.

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