Jambon De Vendée Et Haricots Blancs Cuisinés

Jambon De Vendée Et Haricots Blancs Cuisinés has 110 kcal per 100 g.

Jambon De Vendée Et Haricots Blancs Cuisinés contains 9.8 g of protein per 100 g.

Yes — only 0.9 g of sugar per 100 g. Most of its 7.4 g of carbs come from starch and fiber rather than sugar.

It provides 3.7 g of fiber per 100 g — 13% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (428 mg); points in favor come from fiber (3.7 g), protein (9.8 g). Overall that places it in band A.

About 91 g of Jambon De Vendée Et Haricots Blancs Cuisinés equals 100 kcal.

Per 100 g it has 0.9 g sugar and 3.8 g fat (1.7 g saturated). Fat provides 33% of its calories, so portion size matters most here.