Fish & Seafood · Nutrition facts

Pacific Pink Salmon

106 kcal per 100 g, with 21.2 g protein, 0 g carbs and 2.9 g fat. Full micronutrients and serving info below.

Serving: 1 portion (85 g)
High proteinLow carbPotassium
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Pacific Pink SalmonNutri-Score ACompare
Amount

Showing values for 100 g

106 kcal
Calories
5% of a 2000 kcal day
21.2 g
Protein
76% of calories
0 g
Carbs
0% of calories
2.9 g
Fat
24% of calories
Macro split
Protein 76%Carbs 0%Fat 24%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1.2g6% DV
Trans fat0g
Cholesterol58.8mg20% DV
Sodium47.1mg2% DV
Potassium331.8mg7% DV
Calcium0mg0% DV
Iron0.4mg2% DV
Vitamin C1.8mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0859480006480 · Data last verified:

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0859480006480

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Common questions

How many calories are in Pacific Pink Salmon?

Pacific Pink Salmon by Safe Catch has 106 kcal per 100 g. One serving (85 g) is about 90 kcal.

How much protein is in Pacific Pink Salmon?

Pacific Pink Salmon contains 21.2 g of protein per 100 g — about 18 g per 85 g serving.

Is Pacific Pink Salmon a good source of protein?

Yes — 21.2 g of protein per 100 g, supplying 76% of its calories. That makes it an excellent protein source.

Is Pacific Pink Salmon keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Pacific Pink Salmon low in sodium?

Yes — just 47.1 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Pacific Pink Salmon have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (21.2 g). Overall that places it in band A.

How much Pacific Pink Salmon is 100 calories?

About 94 g of Pacific Pink Salmon equals 100 kcal.

Is Pacific Pink Salmon high in sugar or fat?

Per 100 g it has 0 g sugar and 2.9 g fat (1.2 g saturated). Fat provides 24% of its calories, so portion size matters most here.

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