Snacks · Nutrition facts

Mandarinen Kuchen

249 kcal per 100 g, with 2.9 g protein, 33 g carbs and 11 g fat. Full micronutrients and serving info below.

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Mandarinen KuchenNutri-Score DCompare
Amount

Showing values for 100 g

249 kcal
Calories
12% of a 2000 kcal day
2.9 g
Protein
5% of calories
33 g
Carbs
54% of calories
11 g
Fat
41% of calories
Macro split
Protein 5%Carbs 54%Fat 41%

Nutrition facts

per 100 g
Fiber1.1g4% DV
Sugar19g
Saturated fat5.4g27% DV
Sodium116mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4000521005986 · Data last verified:

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4000521005986

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Common questions

How many calories are in Mandarinen Kuchen?

Mandarinen Kuchen by Dr. Oetker has 249 kcal per 100 g.

How much protein is in Mandarinen Kuchen?

Mandarinen Kuchen contains 2.9 g of protein per 100 g.

Is Mandarinen Kuchen high in sugar?

Yes — 19 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 58% of its carbohydrates.

Is Mandarinen Kuchen high in saturated fat?

It has 5.4 g of saturated fat per 100 g — 27% of the daily value, which counts as high.

Is Mandarinen Kuchen low in sodium?

Yes — just 116 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Why does Mandarinen Kuchen have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (19 g), saturated fat (5.4 g). Overall that places it in band D.

How much Mandarinen Kuchen is 100 calories?

About 40 g of Mandarinen Kuchen equals 100 kcal.

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