Cream Of Chicken Soup

Cream Of Chicken Soup by Campbell's has 50 kcal per 100 g.

Cream Of Chicken Soup contains 1.7 g of protein per 100 g.

Yes — only 0 g of sugar per 100 g. Most of its 6.7 g of carbs come from starch and fiber rather than sugar.

Yes — 625 mg of sodium per 100 g, about 27% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (625 mg). Overall that places it in band C.

About 200 g of Cream Of Chicken Soup equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

No — only 50 kcal per 100 g; even a 300 g portion stays around 150 kcal.

Per 100 g it has 0 g sugar and 2.1 g fat (0.4 g saturated). Fat provides 36% of its calories, so portion size matters most here.