Sweets · Nutrition facts

Creme Egg Ice Cream

250 kcal per 100 g, with 3 g protein, 26.6 g carbs and 14.4 g fat. Full micronutrients and serving info below.

Serving: 100g
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Creme Egg Ice CreamNutri-Score DCompare
Amount

Showing values for 100 g

250 kcal
Calories
12% of a 2000 kcal day
3 g
Protein
5% of calories
26.6 g
Carbs
43% of calories
14.4 g
Fat
52% of calories
Macro split
Protein 5%Carbs 43%Fat 52%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar24.5g
Saturated fat9.6g48% DV
Sodium56mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010238014729 · Data last verified:

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5010238014729

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Common questions

How many calories are in Creme Egg Ice Cream?

Creme Egg Ice Cream by Cadbury has 250 kcal per 100 g. One serving (100 g) is about 250 kcal.

How much protein is in Creme Egg Ice Cream?

Creme Egg Ice Cream contains 3 g of protein per 100 g — about 3 g per 100 g serving.

Is Creme Egg Ice Cream high in sugar?

Yes — 24.5 g of sugar per 100 g, roughly 6 teaspoons. Sugar makes up 92% of its carbohydrates.

Is Creme Egg Ice Cream high in saturated fat?

It has 9.6 g of saturated fat per 100 g — 48% of the daily value, which counts as high.

Is Creme Egg Ice Cream low in sodium?

Yes — just 56 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Creme Egg Ice Cream have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (24.5 g), saturated fat (9.6 g). Overall that places it in band D.

How much Creme Egg Ice Cream is 100 calories?

About 40 g of Creme Egg Ice Cream equals 100 kcal.

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