Dairy & Eggs · Nutrition facts

Yoghurt

74 kcal per 100 g, with 1.7 g protein, 11 g carbs and 2.3 g fat. Full micronutrients and serving info below.

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YoghurtNutri-Score BCompare
Amount

Showing values for 100 g

74 kcal
Calories
4% of a 2000 kcal day
1.7 g
Protein
10% of calories
11 g
Carbs
62% of calories
2.3 g
Fat
28% of calories
Macro split
Protein 10%Carbs 62%Fat 28%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar5.1g
Saturated fat0g0% DV
Sodium30mg1% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 6151100056948 · Data last verified:

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6151100056948

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Common questions

How many calories are in Yoghurt?

Yoghurt has 74 kcal per 100 g.

How much protein is in Yoghurt?

Yoghurt contains 1.7 g of protein per 100 g.

Is Yoghurt low in sodium?

Yes — just 30 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Yoghurt have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Yoghurt is 100 calories?

About 135 g of Yoghurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yoghurt high in sugar or fat?

Per 100 g it has 5.1 g sugar and 2.3 g fat (0 g saturated). Fat provides 28% of its calories, so portion size matters most here.

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