Dairy & Eggs · Nutrition facts

Pickled Eggs

by Garner's

127 kcal per 100 g, with 12.7 g protein, 1 g carbs and 8 g fat. Full micronutrients and serving info below.

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Pickled EggsNutri-Score CCompare
Amount

Showing values for 100 g

127 kcal
Calories
6% of a 2000 kcal day
12.7 g
Protein
40% of calories
1 g
Carbs
3% of calories
8 g
Fat
57% of calories
Macro split
Protein 40%Carbs 3%Fat 57%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.2g
Saturated fat2.6g13% DV
Cholesterol248.8mg83% DV
Sodium3744.8mg163% DV
Potassium90.6mg2% DV
Calcium51.4mg4% DV
Iron1.2mg7% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5023746473377 · Data last verified:

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5023746473377

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Common questions

How many calories are in Pickled Eggs?

Pickled Eggs by Garner's has 127 kcal per 100 g.

How much protein is in Pickled Eggs?

Pickled Eggs contains 12.7 g of protein per 100 g.

Is Pickled Eggs a good source of protein?

Yes — 12.7 g of protein per 100 g, supplying 40% of its calories. That makes it a good protein source.

Is Pickled Eggs keto-friendly?

With 1 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Pickled Eggs high in sodium?

Yes — 3744.8 mg of sodium per 100 g, about 163% of the daily value.

Why does Pickled Eggs have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (3744.8 mg); points in favor come from protein (12.7 g). Overall that places it in band C.

How much Pickled Eggs is 100 calories?

About 79 g of Pickled Eggs equals 100 kcal.

Is Pickled Eggs high in cholesterol?

It contains 248.8 mg of cholesterol per 100 g — 83% of the daily value, which is on the high side.

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