Snacks · Nutrition facts

Cioccolato 4 Biscotti

by Gran Cereale

458 kcal per 100 g, with 9 g protein, 59.4 g carbs and 18.5 g fat. Full micronutrients and serving info below.

Good proteinCalorie denseHigh fiber
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Cioccolato 4 BiscottiNutri-Score CCompare
Amount

Showing values for 100 g

458 kcal
Calories
23% of a 2000 kcal day
9 g
Protein
8% of calories
59.4 g
Carbs
54% of calories
18.5 g
Fat
38% of calories
Macro split
Protein 8%Carbs 54%Fat 38%

Nutrition facts

per 100 g
Fiber9.1g32% DV
Sugar29.5g
Saturated fat4.5g22% DV
Cholesterol0mg0% DV
Sodium140mg6% DV
Potassium215.1mg5% DV
Calcium26.4mg2% DV
Iron1.9mg11% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8076809578417 · Data last verified:

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8076809578417

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Common questions

How many calories are in Cioccolato 4 Biscotti?

Cioccolato 4 Biscotti by Gran Cereale has 458 kcal per 100 g.

How much protein is in Cioccolato 4 Biscotti?

Cioccolato 4 Biscotti contains 9 g of protein per 100 g.

Is Cioccolato 4 Biscotti high in sugar?

Yes — 29.5 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 50% of its carbohydrates.

Is Cioccolato 4 Biscotti a good source of fiber?

It provides 9.1 g of fiber per 100 g — 32% of the daily value, making it a high-fiber food.

Why does Cioccolato 4 Biscotti have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (458 kcal), sugar (29.5 g), saturated fat (4.5 g); points in favor come from fiber (9.1 g), protein (9 g). Overall that places it in band C.

How much Cioccolato 4 Biscotti is 100 calories?

About 22 g of Cioccolato 4 Biscotti equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Cioccolato 4 Biscotti high in calories?

Yes — 458 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 229 kcal.

Is Cioccolato 4 Biscotti a good source of iron?

It is a moderate source: 1.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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