Fish & Seafood · Nutrition facts

Brochette De Crevettes Marinées

209 kcal per 100 g, with 14 g protein, 4.5 g carbs and 15 g fat. Full micronutrients and serving info below.

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Brochette De Crevettes MarinéesNutri-Score CCompare
Amount

Showing values for 100 g

209 kcal
Calories
10% of a 2000 kcal day
14 g
Protein
27% of calories
4.5 g
Carbs
9% of calories
15 g
Fat
64% of calories
Macro split
Protein 27%Carbs 9%Fat 64%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar0.5g
Saturated fat2.2g11% DV
Cholesterol85.7mg29% DV
Sodium720mg31% DV
Potassium221.1mg5% DV
Calcium52mg4% DV
Iron2mg11% DV
Vitamin C1.9mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3276170029432 · Data last verified:

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3276170029432

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Common questions

How many calories are in Brochette De Crevettes Marinées?

Brochette De Crevettes Marinées by Alliance Océane, Coraya, Savencia has 209 kcal per 100 g.

How much protein is in Brochette De Crevettes Marinées?

Brochette De Crevettes Marinées contains 14 g of protein per 100 g.

Is Brochette De Crevettes Marinées a good source of protein?

Yes — 14 g of protein per 100 g, supplying 27% of its calories. That makes it a good protein source.

Is Brochette De Crevettes Marinées keto-friendly?

With 4.5 g total carbs (about 3.7 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Brochette De Crevettes Marinées high in sodium?

Yes — 720 mg of sodium per 100 g, about 31% of the daily value.

Why does Brochette De Crevettes Marinées have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (720 mg); points in favor come from protein (14 g). Overall that places it in band C.

How much Brochette De Crevettes Marinées is 100 calories?

About 48 g of Brochette De Crevettes Marinées equals 100 kcal.

Is Brochette De Crevettes Marinées a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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