Condiments · Nutrition facts

Pesto Alla Genovese Senza Aglio

496 kcal per 100 g, with 4.2 g protein, 7.1 g carbs and 50 g fat. Full micronutrients and serving info below.

Serving: 40g
Calorie dense
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Pesto Alla Genovese Senza AglioNutri-Score ECompare
Amount

Showing values for 100 g

496 kcal
Calories
25% of a 2000 kcal day
4.2 g
Protein
3% of calories
7.1 g
Carbs
6% of calories
50 g
Fat
91% of calories
Macro split
Protein 3%Carbs 6%Fat 91%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar4.8g
Saturated fat6.1g30% DV
Sodium1320mg57% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8023797216913 · Data last verified:

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8023797216913

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Common questions

How many calories are in Pesto Alla Genovese Senza Aglio?

Pesto Alla Genovese Senza Aglio by biffi, il gigante has 496 kcal per 100 g. One serving (40 g) is about 198 kcal.

How much protein is in Pesto Alla Genovese Senza Aglio?

Pesto Alla Genovese Senza Aglio contains 4.2 g of protein per 100 g — about 1.7 g per 40 g serving.

Is Pesto Alla Genovese Senza Aglio high in saturated fat?

It has 6.1 g of saturated fat per 100 g — 30% of the daily value, which counts as high.

Is Pesto Alla Genovese Senza Aglio high in sodium?

Yes — 1320 mg of sodium per 100 g, about 57% of the daily value.

Why does Pesto Alla Genovese Senza Aglio have a Nutri-Score of E?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (496 kcal), saturated fat (6.1 g), sodium (1320 mg). Overall that places it in band E.

How much Pesto Alla Genovese Senza Aglio is 100 calories?

About 20 g of Pesto Alla Genovese Senza Aglio equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pesto Alla Genovese Senza Aglio high in calories?

Yes — 496 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 248 kcal.

Is Pesto Alla Genovese Senza Aglio high in sugar or fat?

Per 100 g it has 4.8 g sugar and 50 g fat (6.1 g saturated). Fat provides 91% of its calories, so portion size matters most here.

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