Other · Nutrition facts

Macarrão Integral Espaguete

338 kcal per 100 g, with 11.9 g protein, 68.8 g carbs and 1.6 g fat. Full micronutrients and serving info below.

Serving: 80 g
Good proteinHigh fiber
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Macarrão Integral EspagueteNutri-Score ACompare
Amount

Showing values for 100 g

338 kcal
Calories
17% of a 2000 kcal day
11.9 g
Protein
14% of calories
68.8 g
Carbs
82% of calories
1.6 g
Fat
4% of calories
Macro split
Protein 14%Carbs 82%Fat 4%

Nutrition facts

per 100 g
Fiber5.6g20% DV
Sugar1.2g
Saturated fat0.5g2% DV
Cholesterol0mg0% DV
Sodium12.5mg1% DV
Potassium280mg6% DV
Calcium27mg2% DV
Iron2.2mg12% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7896232116083 · Data last verified:

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7896232116083

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Common questions

How many calories are in Macarrão Integral Espaguete?

Macarrão Integral Espaguete by Floriani has 338 kcal per 100 g. One serving (80 g) is about 270 kcal.

How much protein is in Macarrão Integral Espaguete?

Macarrão Integral Espaguete contains 11.9 g of protein per 100 g — about 9.5 g per 80 g serving.

Is Macarrão Integral Espaguete a good source of protein?

Yes — 11.9 g of protein per 100 g, supplying 14% of its calories. That makes it a good protein source.

Is Macarrão Integral Espaguete high in carbs?

Yes — carbohydrates provide 82% of its calories (68.8 g per 100 g, of which 1.2 g is sugar). It also delivers 5.6 g of fiber.

Is Macarrão Integral Espaguete low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 68.8 g of carbs come from starch and fiber rather than sugar.

Is Macarrão Integral Espaguete low in sodium?

Yes — just 12.5 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Is Macarrão Integral Espaguete a good source of fiber?

It provides 5.6 g of fiber per 100 g — 20% of the daily value, making it a high-fiber food.

Why does Macarrão Integral Espaguete have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (5.6 g), protein (11.9 g). Overall that places it in band A.

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