Snacks · Nutrition facts

Biscuits Orange Et Chocolat

400 kcal per 100 g, with 9 g protein, 58.2 g carbs and 17.1 g fat. Full micronutrients and serving info below.

Good proteinCalorie denseHigh fiber
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Biscuits Orange Et ChocolatNutri-Score BCompare
Amount

Showing values for 100 g

400 kcal
Calories
20% of a 2000 kcal day
9 g
Protein
9% of calories
58.2 g
Carbs
55% of calories
17.1 g
Fat
36% of calories
Macro split
Protein 9%Carbs 55%Fat 36%

Nutrition facts

per 100 g
Fiber13.8g49% DV
Sugar3.3g
Saturated fat6.7g34% DV
Sodium80mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760151010477 · Data last verified:

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3760151010477

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Common questions

How many calories are in Biscuits Orange Et Chocolat?

Biscuits Orange Et Chocolat by Dukan has 400 kcal per 100 g.

How much protein is in Biscuits Orange Et Chocolat?

Biscuits Orange Et Chocolat contains 9 g of protein per 100 g.

Is Biscuits Orange Et Chocolat high in saturated fat?

It has 6.7 g of saturated fat per 100 g — 34% of the daily value, which counts as high.

Is Biscuits Orange Et Chocolat low in sodium?

Yes — just 80 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Is Biscuits Orange Et Chocolat a good source of fiber?

It provides 13.8 g of fiber per 100 g — 49% of the daily value, making it a high-fiber food.

Why does Biscuits Orange Et Chocolat have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (400 kcal), saturated fat (6.7 g); points in favor come from fiber (13.8 g), protein (9 g). Overall that places it in band B.

How much Biscuits Orange Et Chocolat is 100 calories?

About 25 g of Biscuits Orange Et Chocolat equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Biscuits Orange Et Chocolat high in calories?

Yes — 400 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 200 kcal.

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