Frozen · Nutrition facts

Three Meat Rising Crust Pizza

242 kcal per 100 g, with 1.2 g protein, 2.7 g carbs and 1 g fat. Full micronutrients and serving info below.

Serving: 1 6 (1283 g)
Low carb
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Three Meat Rising Crust PizzaNutri-Score CCompare
Amount

Showing values for 100 g

242 kcal
Calories
12% of a 2000 kcal day
1.2 g
Protein
20% of calories
2.7 g
Carbs
44% of calories
1 g
Fat
36% of calories
Macro split
Protein 20%Carbs 44%Fat 36%

Nutrition facts

per 100 g
Fiber0.2g1% DV
Sugar0.4g
Saturated fat0.5g2% DV
Cholesterol1.9mg1% DV
Sodium57.7mg3% DV
Iron1.9mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0071921232986 · Data last verified:

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Barcode

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0071921232986

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Common questions

How many calories are in Three Meat Rising Crust Pizza?

Three Meat Rising Crust Pizza by DiGiorno has 242 kcal per 100 g. One serving (1283 g) is about 3105 kcal.

How much protein is in Three Meat Rising Crust Pizza?

Three Meat Rising Crust Pizza contains 1.2 g of protein per 100 g — about 15.4 g per 1283 g serving.

Is Three Meat Rising Crust Pizza keto-friendly?

With 2.7 g total carbs (about 2.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Three Meat Rising Crust Pizza low in sodium?

Yes — just 57.7 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Three Meat Rising Crust Pizza have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Three Meat Rising Crust Pizza is 100 calories?

About 41 g of Three Meat Rising Crust Pizza equals 100 kcal.

Is Three Meat Rising Crust Pizza a good source of iron?

It is a moderate source: 1.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Three Meat Rising Crust Pizza high in sugar or fat?

Per 100 g it has 0.4 g sugar and 1 g fat (0.5 g saturated). Fat provides 36% of its calories, so portion size matters most here.

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