Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0871942000102 · Data last verified:
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Common questions
How many calories are in Pork, Egg, Fungus & Chinese Cabbage Dumpling?
Pork, Egg, Fungus & Chinese Cabbage Dumpling has 180 kcal per 100 g.
How much protein is in Pork, Egg, Fungus & Chinese Cabbage Dumpling?
Pork, Egg, Fungus & Chinese Cabbage Dumpling contains 10 g of protein per 100 g.
Is Pork, Egg, Fungus & Chinese Cabbage Dumpling a good source of protein?
Yes — 10 g of protein per 100 g, supplying 24% of its calories. That makes it a good protein source.
Is Pork, Egg, Fungus & Chinese Cabbage Dumpling low in sugar?
Yes — only 1 g of sugar per 100 g. Most of its 23 g of carbs come from starch and fiber rather than sugar.
Why does Pork, Egg, Fungus & Chinese Cabbage Dumpling have a Nutri-Score of B?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (410 mg); points in favor come from protein (10 g). Overall that places it in band B.
How much Pork, Egg, Fungus & Chinese Cabbage Dumpling is 100 calories?
About 56 g of Pork, Egg, Fungus & Chinese Cabbage Dumpling equals 100 kcal.
Is Pork, Egg, Fungus & Chinese Cabbage Dumpling high in sugar or fat?
Per 100 g it has 1 g sugar and 4 g fat (1 g saturated). Fat provides 21% of its calories, so portion size matters most here.
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