Meat · Nutrition facts

4 Chicken Quarter Pounders

330 kcal per 100 g, with 13 g protein, 20 g carbs and 19 g fat. Full micronutrients and serving info below.

Serving: 113.5 g
Good protein
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4 Chicken Quarter PoundersNutri-Score CCompare
Amount

Showing values for 100 g

330 kcal
Calories
16% of a 2000 kcal day
13 g
Protein
17% of calories
20 g
Carbs
26% of calories
19 g
Fat
57% of calories
Macro split
Protein 17%Carbs 26%Fat 57%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0g
Saturated fat1.9g10% DV
Cholesterol40.4mg13% DV
Sodium358mg16% DV
Potassium226.5mg5% DV
Calcium6.9mg1% DV
Iron0.4mg2% DV
Vitamin C0.7mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000116107445 · Data last verified:

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Common questions

How many calories are in 4 Chicken Quarter Pounders?

4 Chicken Quarter Pounders by Birds Eye has 330 kcal per 100 g. One serving (114 g) is about 375 kcal.

How much protein is in 4 Chicken Quarter Pounders?

4 Chicken Quarter Pounders contains 13 g of protein per 100 g — about 14.8 g per 114 g serving.

Is 4 Chicken Quarter Pounders a good source of protein?

Yes — 13 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is 4 Chicken Quarter Pounders low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 20 g of carbs come from starch and fiber rather than sugar.

Why does 4 Chicken Quarter Pounders have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (13 g). Overall that places it in band C.

How much 4 Chicken Quarter Pounders is 100 calories?

About 30 g of 4 Chicken Quarter Pounders equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is 4 Chicken Quarter Pounders high in sugar or fat?

Per 100 g it has 0 g sugar and 19 g fat (1.9 g saturated). Fat provides 57% of its calories, so portion size matters most here.

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