Meat · Nutrition facts

Hatch Chili Mac & Cheese With Beef Brisket

by Publix

129 kcal per 100 g, with 6.5 g protein, 11.2 g carbs and 6.5 g fat. Full micronutrients and serving info below.

Serving: 1 Cup (170 g)
Calcium rich
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Hatch Chili Mac & Cheese With Beef BrisketNutri-Score CCompare
Amount

Showing values for 100 g

129 kcal
Calories
6% of a 2000 kcal day
6.5 g
Protein
20% of calories
11.2 g
Carbs
35% of calories
6.5 g
Fat
45% of calories
Macro split
Protein 20%Carbs 35%Fat 45%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar2.4g
Saturated fat3.5g18% DV
Trans fat0g
Cholesterol17.6mg6% DV
Sodium511.8mg22% DV
Potassium88.2mg2% DV
Calcium117.6mg9% DV
Iron0.6mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0041415553804 · Data last verified:

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0041415553804

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Common questions

How many calories are in Hatch Chili Mac & Cheese With Beef Brisket?

Hatch Chili Mac & Cheese With Beef Brisket by Publix has 129 kcal per 100 g. One serving (170 g) is about 219 kcal.

How much protein is in Hatch Chili Mac & Cheese With Beef Brisket?

Hatch Chili Mac & Cheese With Beef Brisket contains 6.5 g of protein per 100 g — about 11 g per 170 g serving.

Is Hatch Chili Mac & Cheese With Beef Brisket high in sodium?

Yes — 511.8 mg of sodium per 100 g, about 22% of the daily value.

Why does Hatch Chili Mac & Cheese With Beef Brisket have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.5 g), sodium (511.8 mg). Overall that places it in band C.

How much Hatch Chili Mac & Cheese With Beef Brisket is 100 calories?

About 78 g of Hatch Chili Mac & Cheese With Beef Brisket equals 100 kcal.

Is Hatch Chili Mac & Cheese With Beef Brisket a good source of calcium?

It is a moderate source: 117.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Hatch Chili Mac & Cheese With Beef Brisket high in sugar or fat?

Per 100 g it has 2.4 g sugar and 6.5 g fat (3.5 g saturated). Fat provides 45% of its calories, so portion size matters most here.

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