Meat · Nutrition facts

Dinde A L’estragon Petits Légumes & Quinoa

119 kcal per 100 g, with 7.4 g protein, 14 g carbs and 3.3 g fat. Full micronutrients and serving info below.

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Dinde A L’estragon Petits Légumes & QuinoaNutri-Score ACompare
Amount

Showing values for 100 g

119 kcal
Calories
6% of a 2000 kcal day
7.4 g
Protein
26% of calories
14 g
Carbs
49% of calories
3.3 g
Fat
25% of calories
Macro split
Protein 26%Carbs 49%Fat 25%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar1.5g
Saturated fat0.6g3% DV
Cholesterol18.6mg6% DV
Sodium200mg9% DV
Potassium311.4mg7% DV
Calcium26.2mg2% DV
Iron2.2mg12% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3229820795737 · Data last verified:

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3229820795737

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Common questions

How many calories are in Dinde A L’estragon Petits Légumes & Quinoa?

Dinde A L’estragon Petits Légumes & Quinoa by Gayelord Hauser has 119 kcal per 100 g.

How much protein is in Dinde A L’estragon Petits Légumes & Quinoa?

Dinde A L’estragon Petits Légumes & Quinoa contains 7.4 g of protein per 100 g.

Is Dinde A L’estragon Petits Légumes & Quinoa low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 14 g of carbs come from starch and fiber rather than sugar.

Why does Dinde A L’estragon Petits Légumes & Quinoa have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Dinde A L’estragon Petits Légumes & Quinoa is 100 calories?

About 84 g of Dinde A L’estragon Petits Légumes & Quinoa equals 100 kcal.

Is Dinde A L’estragon Petits Légumes & Quinoa a good source of iron?

It is a moderate source: 2.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Dinde A L’estragon Petits Légumes & Quinoa high in sugar or fat?

Per 100 g it has 1.5 g sugar and 3.3 g fat (0.6 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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