Other · Nutrition facts

Lentilles Cuisinées À L'auvergnate

110 kcal per 100 g, with 6.6 g protein, 11 g carbs and 3.6 g fat. Full micronutrients and serving info below.

Serving: 205 g
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Lentilles Cuisinées À L'auvergnateNutri-Score ACompare
Amount

Showing values for 100 g

110 kcal
Calories
6% of a 2000 kcal day
6.6 g
Protein
26% of calories
11 g
Carbs
43% of calories
3.6 g
Fat
31% of calories
Macro split
Protein 26%Carbs 43%Fat 31%

Nutrition facts

per 100 g
Fiber3.6g13% DV
Sugar1.2g
Saturated fat1.4g7% DV
Cholesterol14.6mg5% DV
Sodium320mg14% DV
Potassium115.6mg2% DV
Calcium13mg1% DV
Iron0.6mg3% DV
Vitamin C0.5mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3021690203523 · Data last verified:

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3021690203523

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Common questions

How many calories are in Lentilles Cuisinées À L'auvergnate?

Lentilles Cuisinées À L'auvergnate by Raynal & Roquelaure has 110 kcal per 100 g. One serving (205 g) is about 226 kcal.

How much protein is in Lentilles Cuisinées À L'auvergnate?

Lentilles Cuisinées À L'auvergnate contains 6.6 g of protein per 100 g — about 13.5 g per 205 g serving.

Is Lentilles Cuisinées À L'auvergnate low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 11 g of carbs come from starch and fiber rather than sugar.

Is Lentilles Cuisinées À L'auvergnate a good source of fiber?

It provides 3.6 g of fiber per 100 g — 13% of the daily value.

Why does Lentilles Cuisinées À L'auvergnate have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.6 g). Overall that places it in band A.

How much Lentilles Cuisinées À L'auvergnate is 100 calories?

About 91 g of Lentilles Cuisinées À L'auvergnate equals 100 kcal.

Is Lentilles Cuisinées À L'auvergnate high in sugar or fat?

Per 100 g it has 1.2 g sugar and 3.6 g fat (1.4 g saturated). Fat provides 31% of its calories, so portion size matters most here.

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