Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7613312351154 · Data last verified:
Compare this food with another foodLog Œufs De Pâques Chocolat Noir in one tap
You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.
- Barcode scanner
- AI photo logging
- Free to download
Common questions
How many calories are in Œufs De Pâques Chocolat Noir?
Œufs De Pâques Chocolat Noir by Migros has 395 kcal per 100 g. One serving (11 g) is about 43 kcal.
How much protein is in Œufs De Pâques Chocolat Noir?
Œufs De Pâques Chocolat Noir contains 5 g of protein per 100 g — about 0.6 g per 11 g serving.
Is Œufs De Pâques Chocolat Noir high in sugar?
Yes — 42 g of sugar per 100 g, roughly 10 teaspoons. Sugar makes up 93% of its carbohydrates.
Is Œufs De Pâques Chocolat Noir high in saturated fat?
It has 23 g of saturated fat per 100 g — 115% of the daily value, which counts as high.
Is Œufs De Pâques Chocolat Noir high in sodium?
Yes — 4040 mg of sodium per 100 g, about 176% of the daily value.
Is Œufs De Pâques Chocolat Noir a good source of fiber?
It provides 5.5 g of fiber per 100 g — 20% of the daily value, making it a high-fiber food.
Why does Œufs De Pâques Chocolat Noir have a Nutri-Score of E?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (395 kcal), sugar (42 g), saturated fat (23 g), sodium (4040 mg); points in favor come from fiber (5.5 g). Overall that places it in band E.
How much Œufs De Pâques Chocolat Noir is 100 calories?
About 25 g of Œufs De Pâques Chocolat Noir equals 100 kcal. It is energy-dense, so small amounts add up quickly.
Want this data in your app?
Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.
Explore the Dietly API





