Frozen · Nutrition facts

Spinach Egg White Frittata

123 kcal per 100 g, with 8.8 g protein, 8.8 g carbs and 7 g fat. Full micronutrients and serving info below.

Serving: 1 frittata (57 g)
Good proteinCalcium rich
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Spinach Egg White FrittataNutri-Score ACompare
Amount

Showing values for 100 g

123 kcal
Calories
6% of a 2000 kcal day
8.8 g
Protein
26% of calories
8.8 g
Carbs
26% of calories
7 g
Fat
48% of calories
Macro split
Protein 26%Carbs 26%Fat 48%

Nutrition facts

per 100 g
Fiber1.8g6% DV
Sugar1.8g
Saturated fat1.8g9% DV
Trans fat0g
Cholesterol8.8mg3% DV
Sodium333.3mg14% DV
Potassium166.7mg4% DV
Calcium164.9mg13% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0704863050058 · Data last verified:

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0704863050058

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Common questions

How many calories are in Spinach Egg White Frittata?

Spinach Egg White Frittata by Veggies Made Great has 123 kcal per 100 g. One serving (57 g) is about 70 kcal.

How much protein is in Spinach Egg White Frittata?

Spinach Egg White Frittata contains 8.8 g of protein per 100 g — about 5 g per 57 g serving.

Is Spinach Egg White Frittata low in sugar?

Yes — only 1.8 g of sugar per 100 g. Most of its 8.8 g of carbs come from starch and fiber rather than sugar.

Why does Spinach Egg White Frittata have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (8.8 g). Overall that places it in band A.

How much Spinach Egg White Frittata is 100 calories?

About 81 g of Spinach Egg White Frittata equals 100 kcal.

Is Spinach Egg White Frittata a good source of calcium?

It is a moderate source: 164.9 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Spinach Egg White Frittata high in sugar or fat?

Per 100 g it has 1.8 g sugar and 7 g fat (1.8 g saturated). Fat provides 48% of its calories, so portion size matters most here.

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