Vegetables · Nutrition facts

Wholegrain Golden Vegetable Rice

150 kcal per 100 g, with 3.6 g protein, 27 g carbs and 2.8 g fat. Full micronutrients and serving info below.

Serving: 110.0g
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Wholegrain Golden Vegetable RiceNutri-Score ACompare
Amount

Showing values for 100 g

150 kcal
Calories
8% of a 2000 kcal day
3.6 g
Protein
10% of calories
27 g
Carbs
73% of calories
2.8 g
Fat
17% of calories
Macro split
Protein 10%Carbs 73%Fat 17%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar0.7g
Saturated fat0.4g2% DV
Cholesterol0mg0% DV
Sodium176mg8% DV
Potassium167.8mg4% DV
Calcium86.8mg7% DV
Iron0.9mg5% DV
Vitamin C5.8mg6% DV
Vitamin A3.4IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010034014220 · Data last verified:

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Barcode

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5010034014220

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Common questions

How many calories are in Wholegrain Golden Vegetable Rice?

Wholegrain Golden Vegetable Rice by Uncle Ben’s has 150 kcal per 100 g. One serving (110 g) is about 165 kcal.

How much protein is in Wholegrain Golden Vegetable Rice?

Wholegrain Golden Vegetable Rice contains 3.6 g of protein per 100 g — about 4 g per 110 g serving.

Is Wholegrain Golden Vegetable Rice high in carbs?

Yes — carbohydrates provide 73% of its calories (27 g per 100 g, of which 0.7 g is sugar). It also delivers 2 g of fiber.

Is Wholegrain Golden Vegetable Rice low in sugar?

Yes — only 0.7 g of sugar per 100 g. Most of its 27 g of carbs come from starch and fiber rather than sugar.

Why does Wholegrain Golden Vegetable Rice have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Wholegrain Golden Vegetable Rice is 100 calories?

About 67 g of Wholegrain Golden Vegetable Rice equals 100 kcal.

Is Wholegrain Golden Vegetable Rice high in sugar or fat?

Per 100 g it has 0.7 g sugar and 2.8 g fat (0.4 g saturated). Fat provides 17% of its calories, so portion size matters most here.

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