Frozen · Nutrition facts

Taco Mac & Cheese

123 kcal per 100 g, with 10.6 g protein, 12.7 g carbs and 3.5 g fat. Full micronutrients and serving info below.

Serving: 1 bowl (284 g)
Good protein
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Taco Mac & CheeseNutri-Score BCompare
Amount

Showing values for 100 g

123 kcal
Calories
6% of a 2000 kcal day
10.6 g
Protein
34% of calories
12.7 g
Carbs
41% of calories
3.5 g
Fat
25% of calories
Macro split
Protein 34%Carbs 41%Fat 25%

Nutrition facts

per 100 g
Fiber1.1g4% DV
Sugar1.8g
Saturated fat1.1g6% DV
Trans fat0g
Cholesterol21.1mg7% DV
Sodium383.8mg17% DV
Potassium210.6mg4% DV
Calcium37.3mg3% DV
Iron1.4mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0850048199033 · Data last verified:

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0850048199033

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Common questions

How many calories are in Taco Mac & Cheese?

Taco Mac & Cheese by Counter has 123 kcal per 100 g. One serving (284 g) is about 349 kcal.

How much protein is in Taco Mac & Cheese?

Taco Mac & Cheese contains 10.6 g of protein per 100 g — about 30.1 g per 284 g serving.

Is Taco Mac & Cheese a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 34% of its calories. That makes it a good protein source.

Is Taco Mac & Cheese low in sugar?

Yes — only 1.8 g of sugar per 100 g. Most of its 12.7 g of carbs come from starch and fiber rather than sugar.

Why does Taco Mac & Cheese have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.6 g). Overall that places it in band B.

How much Taco Mac & Cheese is 100 calories?

About 81 g of Taco Mac & Cheese equals 100 kcal.

Is Taco Mac & Cheese a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Taco Mac & Cheese high in sugar or fat?

Per 100 g it has 1.8 g sugar and 3.5 g fat (1.1 g saturated). Fat provides 25% of its calories, so portion size matters most here.

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