Dairy & Eggs · Nutrition facts

Japanese Style Egg Salad

253 kcal per 100 g, with 10 g protein, 28.4 g carbs and 16.3 g fat. Full micronutrients and serving info below.

Serving: 1 sandwich (190 g)
Good protein
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Japanese Style Egg SaladNutri-Score CCompare
Amount

Showing values for 100 g

253 kcal
Calories
13% of a 2000 kcal day
10 g
Protein
13% of calories
28.4 g
Carbs
38% of calories
16.3 g
Fat
49% of calories
Macro split
Protein 13%Carbs 38%Fat 49%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar5.3g
Saturated fat3.7g18% DV
Trans fat0g
Cholesterol181.6mg61% DV
Sodium536.8mg23% DV
Potassium131.6mg3% DV
Calcium68.4mg5% DV
Iron2.1mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0052548654061 · Data last verified:

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0052548654061

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Common questions

How many calories are in Japanese Style Egg Salad?

Japanese Style Egg Salad by 7-Eleven has 253 kcal per 100 g. One serving (190 g) is about 481 kcal.

How much protein is in Japanese Style Egg Salad?

Japanese Style Egg Salad contains 10 g of protein per 100 g — about 19 g per 190 g serving.

Is Japanese Style Egg Salad a good source of protein?

Yes — 10 g of protein per 100 g, supplying 13% of its calories. That makes it a good protein source.

Is Japanese Style Egg Salad high in sodium?

Yes — 536.8 mg of sodium per 100 g, about 23% of the daily value.

Why does Japanese Style Egg Salad have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.7 g), sodium (536.8 mg); points in favor come from protein (10 g). Overall that places it in band C.

How much Japanese Style Egg Salad is 100 calories?

About 40 g of Japanese Style Egg Salad equals 100 kcal.

Is Japanese Style Egg Salad a good source of iron?

It is a moderate source: 2.1 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Japanese Style Egg Salad high in cholesterol?

It contains 181.6 mg of cholesterol per 100 g — 61% of the daily value, which is on the high side.

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