Meat · Nutrition facts

Viande Hachée Race Charolaise

by Label Rouge

133 kcal per 100 g, with 22 g protein, 0 g carbs and 5 g fat. Full micronutrients and serving info below.

High proteinLow carb
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Viande Hachée Race CharolaiseNutri-Score ACompare
Amount

Showing values for 100 g

133 kcal
Calories
7% of a 2000 kcal day
22 g
Protein
66% of calories
0 g
Carbs
0% of calories
5 g
Fat
34% of calories
Macro split
Protein 66%Carbs 0%Fat 34%

Nutrition facts

per 100 g
Sugar0g
Saturated fat1.6g8% DV
Sodium40mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489136989 · Data last verified:

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4056489136989

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Common questions

How many calories are in Viande Hachée Race Charolaise?

Viande Hachée Race Charolaise by Label Rouge has 133 kcal per 100 g.

How much protein is in Viande Hachée Race Charolaise?

Viande Hachée Race Charolaise contains 22 g of protein per 100 g.

Is Viande Hachée Race Charolaise a good source of protein?

Yes — 22 g of protein per 100 g, supplying 66% of its calories. That makes it an excellent protein source.

Is Viande Hachée Race Charolaise keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Viande Hachée Race Charolaise low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Viande Hachée Race Charolaise have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (22 g). Overall that places it in band A.

How much Viande Hachée Race Charolaise is 100 calories?

About 75 g of Viande Hachée Race Charolaise equals 100 kcal.

Is Viande Hachée Race Charolaise high in sugar or fat?

Per 100 g it has 0 g sugar and 5 g fat (1.6 g saturated). Fat provides 34% of its calories, so portion size matters most here.

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